Vegan food and plant-based alternatives have become increasingly popular in recent times. Perhaps this is due to sharing ideas on the Internet combined with other popular movements, like mindfulness and minimalism. However, regardless of what Internet craze has brought veganism to your attention, the fact remains that the vegan diet is now considered to be one of the healthiest lifestyle choices you can make.
The vegan diet cuts out animal fat that can increase your weight and contribute to higher cholesterol levels. The vegan diet also has far less sugar than a conventional Western diet, reducing type 2 diabetes. Additionally, the vegan diet is high in nutrients and vitamins that are known to support a healthy functioning body. Below are some of the reasons why a vegan diet is SO healthy for you.
A Vegan Diet Is Nutrient Rich
If you are eating an average Western diet, you will be consuming more protein and less vegetables than those on full-time vegan diets. A full-time vegan diet consists of whole foods, fruits, and vegetables, mainly, and protein comes in the form of lentils, chickpeas, and soya milk. On average, the foods that make up a vegan diet are more nutrient-rich than traditional diets by virtue of the absence of animal protein.
But that’s not all. A vegan diet contains far more fibre, vitamins, antioxidants, and healthy plant compounds than Western diets. These compounds contribute significantly to healthier skin, hair, teeth, and eyes. Vegan diets are also rich in potassium, and the vitamins A, C, and E. Have you ever noticed a glow that comes from healthy vegans, it’s no wonder with so many supportive nutrients in their bodies.
You don’t have to switch completely to a vegan diet, though; if you like eating meat, there’s no reason to give it up completely. There is also evidence suggesting that eating meat is healthy in its own right – perhaps as part of a different dieting style. But if you want the great benefits of extra nutrients in your body, then consider adding more vegan meals to your weekly schedule or supplementing your vitamins using a Simple Online Pharmacy.
It Can Help You Lose Weight
If losing weight is your goal, then eating vegan can help. Those on meat-based diets might be adding more weight to their system by ingesting more fat content and processing more protein. If you’re exercising a lot and lifting weights, then protein is your friend. It helps repair your torn muscles, but muscle is also heavier than fat and can increase your overall weight.
In general, those on a plant-based diet or a flexitarian diet are more likely to lose weight in the gym and keep it off; this is likely due to the high fibre content of a vegan diet and the fact that it keeps you feeling full for longer. A plant-based diet is also low in high-calorie fat, making your exercise routine more efficient. A review of 12 studies showed that people on a plant-based vegan diet lost an average of 2kg more than those who weren’t.
It Can Lower Blood-Sugar Levels and Improve Kidney Function
Type 2 diabetes results from a blood-sugar level that is too high. This means that you have been consuming too much-processed sugar over the years, and your body has difficulty breaking it down. Type 2 diabetes is a serious condition that needs to be monitored closely to protect your kidneys from becoming overwhelmed and eventually failing. The symptoms of type 2 diabetes include increased hunger, tiredness, weight loss, and kidney disease.
Traditional Western diets are very high in sugar content. This is not the natural sugar you find in fruits but the processed sugar you buy in bags. It is added to everything from fruit juice to ready-meals. Because sugar is so prevalent in the food we buy from the supermarket, it’s easy to forget that we consume so much of it. It’s no wonder that type 2 diabetes has become an issue in society in recent decades. If you want to avoid it, you need to control your sugar intake.
One way to do this is with a plant-based vegan diet. You don’t even have to go vegan full time, just include more vegan options. This means healthy vegan food like fresh salads and nourishing soups. There’s no point in switching to a vegan diet then continuing to eat processed vegan food from the frozen section.
It can help prevent Cancers
Cancer is another disease that has become prevalent in our society. Unlike type 2 diabetes, there is no particular cause, as yet, for these various Cancers. Some speculate that it’s our modern lifestyle that causes it. Too much radioactivity in the airwaves, for instance, too many technological devices that we don’t know the dangers of, and a diet that seems to be designed for us at times by the laws of supply and demand.
It’s no surprise that Cancers are life-threatening and a leading cause of death in many communities. They consist of an increase in cell growth in different parts of the body, such as the breasts, prostate, or colon. Some treatments exist for these types of Cancers and, although unpleasant, do achieve so successful results. Nonetheless, the best way to avoid the disease is to prevent it, and the best way to do that is with a healthy diet.
Their physicians sometimes advise people who have unfortunately discovered they have cancer to switch to a plant-based diet. Although there is no cure for cancer at the moment, it’s well known among professionals that eating raw plants and vegetables is an excellent way to support your body’s system to help fight it.
It can Lower Risk of Heart Disease
Heart disease is caused when cholesterol builds up in the arteries leading to the heart and restricts the blood flow. Cholesterol is fatty deposits that result from eating certain high-fat foods like milk, cheese, yogurt, animal fats, and butter. If you have the onset of heart disease, you might feel some tightness in your chest, loss of breath, or fatigue. This is a dangerous condition that can lead to heart attacks and strokes.
If you’re in a high-risk category or you want to practice prevention rather than avoidance, a plant-based vegan diet can help. Coupled with exercise, the vegan diet can significantly reduce the cholesterol build up in your arteries and prevent it from reforming. If you think you might be bored on a vegan diet, then think again; these days, there are lots of choices at restaurants and in the supermarket, and lots of plant-based alternatives to meat favorites.
It can Reduce Pain From Arthritis
When you think of arthritis, you probably don’t think about your diet or the effect it might have on your feelings of pain and your range of movement. You’re probably more focused on what medication you can take for it to dull down the discomfort. However, evidence has emerged that your diet can play a significant role in how your joints generally feel, and the right plant-based diet can also extend your range of movement considerably.
The studies show that those on plant-based diets report far lower levels of discomfort than those who continue with their average diets. Participants in the study had the same conditions and were tested as a control group over a number of weeks. Although the reason for the improvement has not yet been firmly established, it’s thought the increase in nutrients and minerals is a decisive factor.